by Pallavi Purani

Cake pops

A simple equation shall tell you what a cake pop is:

Cake/cupcake/muffin crumbs + Frosting of your choice = Cake pops [Just add the pop rolling and decoration on your choice and voila.

I made this joyous wonder because few of my Pumpkin cup cakes turned out to be very brittle. How can we lose all the flavor? So I decided to make these and send it off to the pati’s office 🙂

Print Recipe
Cake pops
A simple equation shall tell you what a cake pop is:
Course dessert
Prep Time 10 minutes
Servings
number
Ingredients
  • 2 cups Cake crumbs ....
  • 2 tbsps Nutella ... .
  • Frosting and sprinkles of your choice .
  • . Toothpicks
Course dessert
Prep Time 10 minutes
Servings
number
Ingredients
  • 2 cups Cake crumbs ....
  • 2 tbsps Nutella ... .
  • Frosting and sprinkles of your choice .
  • . Toothpicks
Instructions
  1. Put all the crumbs in a bowl and add nutella to it.
  2. Mix well.
  3. Make small balls out of it.
  4. Frost them with your choice of frosting [I used Nutella and White Butter cream
  5. Add sprinkles and tooth pick.


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