by Pallavi Purani

Course: breakfast

Medu Vada

Medu Vada

For this month’s SNC challenge the North team was given a challenge to make Medu vada. This soft, fluffy yet crunchy delight comes from Kuk’s Kitchen.

Breakfast Sub

Breakfast Sub

Arrgghhh I was tired of the toasts, the pohas, the bhakris, the dal parathas and then I picked amazing sub loafs from a store called  Food Triangle opposite Koramangala BDA complex. [bangalor

Re-use idli # 2

Re-use idli # 2

This one is my most favourite idli stir fry. This is my mothers recipe. Sob I have not met her since November and it is making my tummy rumble.