by Pallavi Purani

Ingredient: green capsicum

Vegetable Stock

Vegetable Stock

I have made a variety of stocks in my kitchen over the years. Throwing the stalks of vegetables and cobs of the corn are a painful part of vegetable cleaning. They make the vegetable what it is.

Roasted Peppers Pasta

Roasted Peppers Pasta

The pati and I have been spending long-ish hours at the office and hence I am always too tired to cook dinner.