by Pallavi Purani

Quick Mango cake

This is an eggless-Butterless delight that I came up with due to left over mango shake in the fridge. DH is a mango fan to the core, since he was not around to poilsh it off, I used it for experimentation.

Print Recipe
Quick Mango cake
This is an eggless-Butterless delight that I came up with due to left over mango shake in the fridge. DH is a mango fan to the core, since he was not around to poilsh it off, I used it for experimentation.
Course dessert
Prep Time 10 minutes
Cook Time 30 minutes
Servings
piece
Ingredients
  • 1 - 1/2 Cups All Purpose Flour ... .
  • 1 Tsp Baking Powder ... .
  • 1/2 Tsp Baking Soda ... .
  • Pinch salt of . A
  • 1 Cup Castor Sugar mango [ Adjust the sweetness wrt to the ....
  • 1 Cup Mango Mango Puree / Shake ....
  • 1 lemon . Rind of
  • half lemon a . Jucie of
  • 5 Tbsps Milk Cold ... .
  • 1/2 Cup ... Refined oil [ Flavorless .
Course dessert
Prep Time 10 minutes
Cook Time 30 minutes
Servings
piece
Ingredients
  • 1 - 1/2 Cups All Purpose Flour ... .
  • 1 Tsp Baking Powder ... .
  • 1/2 Tsp Baking Soda ... .
  • Pinch salt of . A
  • 1 Cup Castor Sugar mango [ Adjust the sweetness wrt to the ....
  • 1 Cup Mango Mango Puree / Shake ....
  • 1 lemon . Rind of
  • half lemon a . Jucie of
  • 5 Tbsps Milk Cold ... .
  • 1/2 Cup ... Refined oil [ Flavorless .
Instructions
  1. Pre Heat oven at 180 degrees C.
  2. Sift ingredients 1-4 and keep aside.
  3. Mix sugar, oil and mango puree with a beater.
  4. Add the lemon, rind and dry ingredients.
  5. Do not over beat. We just want the dry ingredients to come together.
  6. Add the milk to bring the consistency to that of a pouring one.
  7. Grease the cake tin and pour the batter.
  8. Tap it a little so that there are no enpty air pockets.
  9. Bake for 25-30 min or till the skewer comes out with only 3-4 crumbs.
  10. Let it cool completely. Cut and serve.
  11. The cake was very well recieved by colleagues. Hope you shall like it too when you try it.
  12. For another twist, I shall try basil flavoured milk in the mango cake. It shall definately life to cake to a new level.
  13. Left over cooking is a joy to me. I hope you like it too.


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