There are times when we look for a soup that is a meal on it own. This vegetable and dumpling soup is a perfect choice for dinner and also for parties at home. The best version of the broth/soup shall be one that is home made. Here are two options of the stock that you can use: Vegetable Stock Beetroot Vegetable Stock I used the first recipe for this soup.
Ingredient: all purpose flour
There are all things I love in the title itself. Funfetti is happily colourful and oreo is probably the best cookie to bake with. One hot hot summer afternoon I took a tiny break from work and look for stuff in my baking trunk. I found a big bag of sprinkles/funfetti and square muffin tray. I knew I had strawberry oreos, curd and flours… voila that is all you need.
Do you know of someone who does not like fresh coconut in a cooked form? I am that person, hence no Goan, Malwani, Thai delicacies for me. The only way I can enjoy fresh coconut is this cake. I used this cake as the base for husband’s birthday. The sponge was a delight was worked like magic potion for P who is a coconut lover.
I have been a mexican food fan for a very long time now. Enchiladas are beautiful tortillas with a filling and a sauce on top. I have been reading about the diferent sauces that are a part of the mexican cuisine. This buttermilk sauce is a lesser known one as not all can appreciate this tart and spicy sauce. Hoever, our Indian pallete will love it as it is like kadhi. 🙂 1 cup milk + 1.5 tsp vinegar + let it stand for 10 min = buttermilk
The nutty smell of roasted cashew and the buttery goodness of the butterscotch in one slice can’t go wrong, can it? This yummylicious delight was an idea that transpired after I made a batch of Butterscotch from Simplyrecipes. Make a batch ahead and keep it to top off cakes, ice creams and even sneak it in in some cereal.
Apples have been a big part of me growing up. We always had a love and hate relationship, however since the pati now loves it a LOT; we always have some in the fridge. Anyway this apple was somehow tucked behind the flours in the fridge. When I found this one, it was frail and the skin was starting
Once in a while there comes an opportunity to bake for a dear friend. RJ and I are from the same town, almost same growing up environment. Even though he comes from an entitled family, his heart is pure gold. He is down to earth and believes in working hard and paving a way for himself. This cake fo
I have been dying to make a streusel cake for sometime now. It is noting but a crunchy topping over a beautiful cake. It is very simple to make as well.